Baked
Salt & Vinegar

Nutritional INFORMATION*

*based on typical pack, please refer to individual packs for their nutritional values

TYPICAL NUTRITIONAL VALUES

*based on typical pack, please refer to individual packs for their nutritional values

Grams
% of IR
Calories
681KJ/162Kcal
8%*
Fat
5g
7%*
Saturates
0.5g
2%*
Sugars
2.4g
3%*
Salt
0.34g
6%*
Per 37.5g (%*)
Per 100g
Energy
681kJ
1816kJ
162kcal(8%*)
432kcal
Fat
5.0g(7%*)
13.4g
of which Saturates
0.5g(2%*)
1.3g
Carbohydrate
25.5g
68g
of which Sugars
2.4g(3%*)
6.3g
Fibre
2.3g
6.1g
Protein
2.4g
6.4g
Salt
0.34g(6%*)
0.91g
  • *Reference intake of an average adult (8400KJ/2000kcal)

INGREDIENTS & ALLERGY ADVICE

INGREDIENTS

Potato Flakes, Starch, Rapeseed Oil, Salt & Malt Vinegar Seasoning, Sugar, Emulsifier (Sunflower Lecithin), Sunflower Oil, Colour (Annatto). Salt & Malt Vinegar Seasoning: Flavourings (contains Barley Malt Vinegar Extract), Acid (Citric Acid), Sea Salt, Lactose (from Milk), Potassium Chloride, Salt, Colour (Paprika Extract)

Allergy Advice

Made in a factory that also handles: Wheat, Gluten, Soya, Celery, Mustard.

ADDITIONAL INFO

  • Suitable for vegetarian
  • 50% less fat than regular potato crisps